Friday, November 26, 2010


For Thanksgiving, the hubs and I joined two other families. I was in charge of dessert and a salad. I made two beautiful pumpkin chiffon pies, an amazing apple pie, and the most wonderful turtle cheesecake. The salad was pretty good, too, if I do say so myself. However, they were inhaled and I have no pictures to show you. And I'm so stuffed I don't have the energy to tell you about any of the how-to's either. So let's take a break and be thankful for crafting and baking, shall we?

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